The following information is available for Rose's Luxury:
DC's most exclusively unexclusive new restaurant.
Ready for a visit? Check the following opening hours for Rose's Luxury:
Monday: | 05:30 pm - 10:00 pm |
Tuesday: | 05:30 pm - 10:00 pm |
Wednesday: | 05:30 pm - 10:00 pm |
Thursday: | 05:30 pm - 10:00 pm |
Friday: | 05:00 pm - 11:00 pm |
Saturday: | 05:00 pm - 11:00 pm |
Rose's Luxury can be found at the following address:
Check the map to see where you can find Rose's Luxury.
The following food styles are available at Rose's Luxury:
Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Rose's Luxury:
Check the following website for Rose's Luxury:
Rose's Luxury is in the following price range:
Here is how other visitors have rated Rose's Luxury:
The following parking options are available:
What has happend at Rose's Luxury lately? Here you can find relevant news:
WE ARE NOW TAKING RESERVATIONS! ⭐️ NEWS FLASH!! ⭐️ You can now make SAME DAY RESERVATIONS ONLINE Monday - Thursday! Here’s how it works: Each night we will give our guests waiting in line seating preference. Then at 5:30pm all remaining available tables for the evening will be open to reserve on our website! No longer will you have to sneak out of the office to dine with us, all you’ll need to do is click! 🤩 visit our website for more details! www.rosesluxury.com or click the link in our bio!
@michelinguide in DC! Who would have ever thought?!?! As they say...”Well we’re here now” 😊. Huge thank you from the Rose’s family to DC for supporting us and all the other amazing restaurants making this incredible dining city better every year! #alsothebeststaffinthehistoryofhistory
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A LOT of family meal. We got a big family tonight. Six entire briskets and sides! @milkcult @minibarbyjose @tailupgoat @innatlittlewash @sushitarodc @pineappleandpearlsdc
Have you been upstairs and seen our now private Barrack’s Room, just next to our beautiful bar? We serve our guests dinner here nightly but it is also available to rent for private and semi-private dinners for 8-20 guests. It’s a perfect room to host rehearsal dinners, showers, birthdays, or whatever type of party your heart desires! We even help curate a customized dinner menu to fit the needs of you and your guests. Just shoot [email protected] an email with your questions or inquire now through our website. Link in bio.
"300 miles on a bike! No big deal for Chef @sethwells86. If he doesn't have two feet on the ground then he's on his bike and at the end of this month will participate in Chef’s Cycle. Help us meet his goal. Sponsored by @nokidhungry a national campaign to solve hunger and poverty in the U.S." Clink the link in the bio to help!!
Booze free Pimms Cup. Dirty Fennel Martini. We’ve always had them, but now they’ve got a permanent place on our drink menu. Non alcoholics. #ourmocktailsbringalltheboystotheyard
A night off...more valuable than a bottle full of @champagnepapi tears. Closed tonight. Back at it tomorrow.
Come visit us! Guest Chef dinner tonight with @poolesdiner @ashley_christensen
Looking for the perfect gift? Buy your loved ones a gift card to dine at Rose’s and it will come with a reservation redeemable in January or February of 2017! More details at www.rosesluxury.com. Click on "Gift Cards". Limited quantities available.
Like Kale? Like Crab Rangoon? Greg Baxtrom and Olmsted guest cheffing it up at Rose's next Monday! No tickets needed. Just show up and try their Kale Rangoon.
Two last minute seats available at Pineapple and Pearls tonight. 8:45 Seating in the dining room. If interested please email [email protected]
I will never forget my first meal at Citronelle (the day after I graduated culinary school). Still one of the best meals of my life. Thank you for all the inspiration and everything you've done. For this city, and this country. You will be dearly missed.
We're looking for 2 great people to join us at P&P. Our happy family is ready to grow. We're looking for a great lead bartender and a "guest liaison". The usual drill...only four services a week, no lunch, no brunch, no sundays, health insurance, gym membership, and a bunch of killer motivated people to work and learn with. If you know anyone who might be a good fit or is interested, please have them email me at [email protected]
THANK YOU TO OUR STAFF, OUR GUESTS, CAPITOL HILL AND DC. PROUD TO MAKE THIS CITY OUR HOME. AND THANK YOU TO Washingtonpost!!!!!!!! https://www.washingtonpost.com/lifestyle/magazine/pineapples-and-pearls-review-dining-so-fine-were-seeing-4-stars-from-the-start/2016/08/01/67b4f504-4d23-11e6-a422-83ab49ed5e6a_story.html?platform=hootsuite
Guess what? Our roof garden can now seat up to 12 people! And it's looking better than ever. Bonus: fully A/C-ed for those DC Summers! https://instagram.com/p/BIXnlKLjCuy
We are looking for an experienced bartender for Pineapple and Pearls who has a strong creative game, positive attitude and lives and breathes hospitality. If you are interested or you know anyone who might be please email [email protected].
We're looking for an AGM for Pineapple and Pearls. If you know anyone, please send them our way. :)
Spring Menu @sevenfifteeneighth ...come and get it! Reservations go live at 10am. Every Monday! Half paid at booking/half paid morning of your reservation. And as always, everything is included (tax, tip, and all beverages). Book at www.pineappleandpearls.com
Recipe testing @sevenfifteeneighth almost done! Book your seats at PineappleandPearls.com Tax, Tip and Drinks included! No "add on" costs later. No Check at the end of the meal. Just good vibes.
Here you can find pictures from Rose's Luxury:
Here you can find videos from Rose's Luxury:
A LOT of family meal. We got a big family tonight. Six entire briskets and sides! @milkcult @minibarbyjose @tailupgoat @innatlittlewash @sushitarodc @pineappleandpearlsdc
Fish butchering class yesterday... Drew did it just that fast. #bionicfisherman
Drew breaking down a whole pig in butchering class for the whole staff today...
Friday night is just getting underway! Come jump on the list or come after 10pm for short waits ;)
Smoldering wood chips for our smoked mascarpone dessert. #onlyonefirextinguisherleft #sorrythomaskeller
More taffy pulling #sorghumtaffy #petitfours #scottandbj
Scott making sorghum taffy!!
It's pho-king cold out. Come in tonight to give this weather the finger with us. Pork cheek pho & linguitinni with shaved alba truffles will warm your bellies & our hearts.
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